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Exploring wine : the Culinary Institute of America's complete guide to wines of the world
Exploring wine : the Culinary Institute of America's complete guide to wines of the world
- 자료유형
- 단행본
- Control Number
- 0012263518
- International Standard Book Number
- 0471770639 (cloth)
- Library of Congress Call Number
- TP548-.K578 2010
- Dewey Decimal Classification Number
- 641.22-21
- Main Entry-Personal Name
- Kolpan, Steven.
- Title Statement
- Exploring wine : the Culinary Institute of Americas complete guide to wines of the world Steven Kolpan, Brian H. Smith, Michael A. Weiss.
- Edition Statement
- 3rd ed.
- Publication, Distribution, etc. (Imprint
- Hoboken, N.J. : Wiley, c2010.
- Physical Description
- 792 p. : ill. ; 28 cm
- Bibliography, Etc. Note
- Includes bibliographical references and index.
- Subject Added Entry-Topical Term
- Wine and wine making
- Added Entry-Personal Name
- Smith, Brian H.
- Added Entry-Personal Name
- Weiss, Michael A.
- Added Entry-Corporate Name
- Culinary Institute of America.
- Control Number
- ydul:93302
