서브메뉴
검색
Wine with Food : pairing notes and recipes from the New York Times
Wine with Food : pairing notes and recipes from the New York Times
- 자료유형
- 단행본
- ISBN
- 9780847842216 53500 : \44000
- DDC
- 641.5-22
- 청구기호
- 641.5 A832w
- 저자명
- Asimov, Eric
- 서명/저자
- Wine with Food : pairing notes and recipes from the New York Times / by Eric Asimov ; Florence Fabricant
- 발행사항
- New York : Rizzoli International Publications, 2014
- 형태사항
- 240p : ill ; 26cm
- 서지주기
- index: p.233-240
- 기타저자
- Fabricant, Florence
- 기타서명
- pairing notes and recipes from the New York Times
- 가격
- \44000
- Control Number
- ydul:95072
- 책소개
- A refreshing take on pairing wine and food, this cookbook encourages you to discover your own preferences and make up your own rules